Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, homestyle chili. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Homestyle Chili is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Homestyle Chili is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook homestyle chili using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Homestyle Chili:
- Prepare 1 cup dry beans, soak overnite. ( i used pinto beans)
- Make ready 2 lb ground beef
- Take 1 medium onion, chopped
- Take 1 or 2 chili peppers, seeded and chopped
- Make ready 1 clove garlic, peeled and minced
- Take 1 can 28 ounces, crushed tomatoes
- Make ready 2 tbsp chili powder
- Make ready 2 tsp garlic powder
- Make ready 1 tsp cumin
- Get 1/2 tsp cayenne pepper
- Get 1/4 cup cornmeal, for thickening,
Directions In a large Dutch oven or soup kettle, brown beef with onions until the beef is brown and the onions are tender; drain. Stir in spices and tomato sauce. The best way, hands down, to make sure you end up with a nice, thick homestyle chili is to follow a tested recipe. I've been working on this thick chili recipe for years and years to get it right.
Instructions to make Homestyle Chili:
- drain soaked beans.
- place in 6 qt pan and cover with water, simmer until tender, about an hour
- crumble meat in skillet with onion, pepper, and garlic. brown evenly.
- add meat, tomatoes, and seasonings to beans
- simmer another 20 minutes
- if needed, add 1/4 cup cornmeal to thicken, simmer another 15 minutes
- serve and enjoy
- goes great with fried cornbread.
The best way, hands down, to make sure you end up with a nice, thick homestyle chili is to follow a tested recipe. I've been working on this thick chili recipe for years and years to get it right. To me, this is the best balance between heat and flavor and is full of all the best, hearty ingredients to make a nice thick chili. Well then, I'm just going to use this as an excuse to make homestyle chili, drink lots of hot cocoa and cuddle up on the couch and read a good book, anyway! We're gonna start by sweating some veggies!
So that is going to wrap this up for this exceptional food homestyle chili recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
