Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, another chili recipe!. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Another chili recipe! is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Another chili recipe! is something that I have loved my entire life. They are nice and they look wonderful.
I like to serve cheddar cheese bread on the side. You can also serve the chili over rice. —Traci K Wynne, Denver, Pennsylvania Chili Recipe. Classic traditional chili is one of my very favorite recipes to make. It is a dump and go kind of chili and uses only one pot to make.
To begin with this recipe, we have to prepare a few components. You can cook another chili recipe! using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Another chili recipe!:
- Prepare 2 lbs ground beef
- Prepare 1 qt canned tomato
- Take 1 can tomato sauce
- Get 2 cans diced tomatoes w chili
- Get 2 stalks celery finely chopped
- Prepare 2/3 red bell pepper chopped
- Make ready 2/3 yellow pepper chopped
- Get 1 large onion chopped
- Get 3-4 tbs hot chili powder
- Get 1 tsp smoked paprika
- Make ready Tsp crushed red pepper
- Make ready 1 tbs garlic powder or 2 cloves fresh garlic minced
- Make ready 1/2 small can beef broth
- Make ready 2 tbs olive oil
- Prepare 1 lg bay leaf
- Make ready 1 tbs cumin
- Prepare 1 can chili hot beans
- Get to taste Salt and pepper
- Take Water added to desired thickness or rest of beef broth
Stir in the chili powder, cumin, sazon goya, and black pepper. Cook well until meat is well done. Taste and add salt if you think it needs it. INSTRUCTIONS Saute the onion, peppers, hot peppers, and garlic until the onions are translucent.
Instructions to make Another chili recipe!:
- Brown beef and drain. Set aside
- In olive oil, saute first chopped celery, then yellow and red pepper, then onion until tender
- To sauteed mix add garlic, bay leaf, chili powder, cumin, red pepper, smoked paprika, 1/2 can beef broth and tsp salt and black pepper. Simmer 30 minutes
- Add beef, all tomatoes and chili beans to balance and simmer 1 hour
- Adjust salt and pepper and let sit 24 hours! I know, delayed gratification?
- Serve with shredded cheese garnish!
Taste and add salt if you think it needs it. INSTRUCTIONS Saute the onion, peppers, hot peppers, and garlic until the onions are translucent. Add water if chili is too thick. Salute the onions in a tsp oil until almost golden, then add garlic (use a medium high heat). Throw everything into a pot (except the thickener), bring to a boil.
So that is going to wrap this up with this exceptional food another chili recipe! recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!