Chili
Chili

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chili. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! The Mix of Ingredients Brings the Perfect Balance of Flavors. Pin This to Your Board Today This is the chili recipe the gang eats at Purdue Boilermaker football games. I always prep and cook the chili the night before and then reheat the next day.

Chili is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Chili is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have chili using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chili:
  1. Prepare 3 pounds extra lean ground beef
  2. Prepare 4 cans dark red kidney beans
  3. Make ready 4 cans dice tomatoes
  4. Get 1 can crushed tomatoes
  5. Prepare 1 tbsp cumin
  6. Get 1/2 tbsp chili powder
  7. Make ready 1 whole onion
  8. Make ready 1 whole bellpeper
  9. Make ready 2 package French's chili seasoning with onions
  10. Take 2 celery stalks chopped up
  11. Prepare 1 tbsp sugar

Classic traditional chili is one of my very favorite recipes to make. It is a dump and go kind of chili and uses only one pot to make. Place the ground beef in a large pot and throw in the garlic. Cook over medium heat until browned.

Steps to make Chili:
  1. Brown meat with vegetables, when completely browned, rinse the meat with hot water
  2. Add back to pot with seasoning, beans, tomatoes, bring to a boil reduce to medium heat stir continuously for 30 minutes or more.
  3. Serve with cheese or saltines and enjoy!

Place the ground beef in a large pot and throw in the garlic. Cook over medium heat until browned. Drain off the excess fat, and then pour in the tomato sauce, chili powder, cumin, oregano, salt. Chili is a cold-weather staple because it's hearty, warming and incredibly versatile. Order Chili's food for To Go orders available through Curbside, Pickup and Delivery now!

So that’s going to wrap it up for this special food chili recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!