Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, beef chili. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Make delicious chili on your stove or in your slow cooker. These meaty chili recipes will win over the pickiest judges in your crowd! Transfer mixture to a large soup pot and set aside.
Beef Chili is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Beef Chili is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook beef chili using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef Chili:
- Get 2 tablespoons oil
- Make ready 3 medium onions chopped
- Take 1 red bell pepper chopped
- Get 1 small jalapeño chopped (with seeds for hotter flavor)
- Make ready 8 garlic cloves chopped
- Take 1 beef bouillon
- Take 2.2 oz ground beef
- Make ready 1 tablespoon dried onion
- Prepare 1 tablespoon paprika
- Get 2 tablespoons cumin
- Make ready 1/2 teaspoon cayenne pepper
- Get 15 oz can of tomato sauce
- Take 15 oz can of crushed tomatoes
- Prepare to taste Salt
- Prepare To accompany:
- Prepare Sour cream or cream cheese
- Get Shredded cheddar, Monterrey Jack, Asadero and quesadilla cheeses
- Take Corn tortilla chips
- Take Rice
- Take Black beans
- Take Kidney beans
Healthy: Our beef chili recipe is made with lean ground beef, beans, and tons of veggies making it high in protein, fiber. It's also made with a homemade chili seasoning canceling out any additives you may find in the store-bought kind. COOK THIS BEEF CHILI LOW AND SLOW It's the long, lazy simmer that really sets this meaty chili apart. Onions, garlic, peppers and tomatoes slowly thicken the chili until it is almost creamy.
Steps to make Beef Chili:
- Ingredients:
- In a large pan heat the oil in medium temperature - Add the onion, the peppers, the garlic and cook it until the onions are translucent
- Add the bouillon crushed, mix - Integrate the ground beef
- Add the seasonings, cook it for 10 minutes with a semi-covered pan
- Add the tomato cans, cook it with an uncovered pan for 30 minutes, stir it occasionally, taste to adjust the salt
- Beef chili can be eat it alone with shredded cheddar cheese, corn tortilla chips and a tablespoon of sour cream or cream cheese per serving.
- Or it can be accompanied with beans and rice. (See recipes here in Rosanas Ideas)
COOK THIS BEEF CHILI LOW AND SLOW It's the long, lazy simmer that really sets this meaty chili apart. Onions, garlic, peppers and tomatoes slowly thicken the chili until it is almost creamy. In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. Add in the ground beef and cook and crumble until brown. Add in the beef broth, tomato sauce, diced tomatoes, pinto beans, kidney beans, chili powder, oregano, cumin, coriander, salt and cayenne.
So that’s going to wrap it up with this exceptional food beef chili recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!