Drive-thru Chili
Drive-thru Chili

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, drive-thru chili. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Drive-thru Chili is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Drive-thru Chili is something that I have loved my whole life.

Enjoy Chili's® Burgers, Fajitas, and Ribs. Everything From Sizzling Fajitas To Refreshing Margs, Everyone Will Find Their Favorite! Wendy's has the best fast food chili as far as I am concerned. I include Wendy's chili in my pantry.

To begin with this recipe, we have to first prepare a few components. You can have drive-thru chili using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Drive-thru Chili:
  1. Prepare 2 pounds Ground beef
  2. Take 1 quart tomato juice
  3. Prepare 1 (29 oz) can tomato puree
  4. Take 1 can kidney beans (drained)
  5. Get 1 can Ranch style beans
  6. Get 1 1/2 cup onion (chopped)
  7. Prepare 1/2 cup celery (diced)
  8. Take 1/4 cup bell pepper (diced)
  9. Make ready 1/4 cup chili powder
  10. Prepare 1 teaspoon cumin
  11. Prepare 2 teaspoons garlic powder
  12. Take 2 teaspoons salt
  13. Take 1 1/2 teaspoons black pepper
  14. Make ready 1 teaspoon ground oregano
  15. Get 1/2 teaspoon sugar
  16. Take 1/4 teaspoon cayenne pepper
  17. Get Serve with:
  18. Make ready Hot Crackers
  19. Make ready Rice
  20. Take Cheese

Chipotle Mexican Grill opens its first "Chipotlanes", modernized drive-thru lanes. Customers place their order via the Chipotle mobile app, then pick it up the drive-thru – all without leaving. The first Tucson Fire Charities Chili Drive-Thru will be held this year as a replacement for the annual Tucson Fire Fighters Chili Cook-off. Let us handle your Sunday cooking with our first annual Drive-thru Chamber Chili Cookoff!

Instructions to make Drive-thru Chili:
  1. Saute ground beef with onion, celery, bell pepper, salt and pepper.
  2. Drain beef mixture and add remaining ingredients. Bring to a boil.
  3. Simmer for 1 1/2 hours stirring every 15 minutes.

The first Tucson Fire Charities Chili Drive-Thru will be held this year as a replacement for the annual Tucson Fire Fighters Chili Cook-off. Let us handle your Sunday cooking with our first annual Drive-thru Chamber Chili Cookoff! Drive through at Belgium's Village Hall and pick up delicious chilis from Big Ed's Smoke Pit, Buechler Farms, Inventors Brewpub, Kyotes Bar & Grill and Seven Hills Pub & Grille. A Chili's team member will bring your order, hot and fresh, to your car. Chili's Curbside Pickup gives you all of the benefits of ordering takeout online with the added convenience of not leaving your car.

So that’s going to wrap it up for this special food drive-thru chili recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!