Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chili. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chili is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Chili is something which I’ve loved my entire life.
Burgers that are a whole half-pound and hand-smashed to fajitas that sizzle every time. Everyone is sure to find their favorite at Chili's® Grill & Bar! From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! This is the chili recipe the gang eats at Purdue Boilermaker football games.
To begin with this recipe, we must first prepare a few components. You can have chili using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chili:
- Take 2 pounds ground beef
- Get 2 cloves garlic
- Take 1 can (8 ounce) tomato sauce
- Take 2 Tbsp chilli powder
- Prepare 1 tsp cumin
- Take 1 tsp oregano
- Make ready 1 tsp salt
- Get 1/2 tsp cayenne pepper
- Prepare 1 can (15 ounce) kidney beans
- Make ready 1 can (15 ounce) pinto beans
- Prepare 1/4 cup masa harina
Place the ground beef in a large pot and throw in the garlic. Cook over medium heat until browned. Drain off the excess fat, and then pour in the tomato sauce, chili powder, cumin, oregano, salt. Classic traditional chili is one of my very favorite recipes to make.
Instructions to make Chili:
- Add meat into a large pot with garlic. Add 1/2 cup of water and cook on medium heat until meat turned brown.
- Dry off extra fat, and add tomato sauce, chili powder, salt, cumin, oregano and cayenne. Stir well, cover and lower heat to low.
- Let cook for an hour, stur occasionally. If it gets too dry, add another 1/2 cup of water
- After the hour, place masa in a bowl with a 1/2 cup of water and mix with fork. Add mixture to chili, and stur well. Add more masa to taste.
- Add beans, stir and let sit on low heat for 10 minutes. Serve with shredded cheese
Drain off the excess fat, and then pour in the tomato sauce, chili powder, cumin, oregano, salt. Classic traditional chili is one of my very favorite recipes to make. It is a dump and go kind of chili and uses only one pot to make. Find hearty chili recipes from the chefs at FoodNetwork.com, including recipes for turkey, vegetarian and green chilis. Order Chili's food for To Go orders available through Curbside, Pickup and Delivery now!
So that’s going to wrap this up with this exceptional food chili recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
