Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ground beef chili. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Responsibly Raised Beef on Family Farms. The Only Fully Integrated, Family-Owned Operation in the U. COOK THIS BEEF CHILI LOW AND SLOW It's the long, lazy simmer that really sets this meaty chili apart.
Ground Beef Chili is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Ground Beef Chili is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have ground beef chili using 19 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ground Beef Chili:
- Make ready 3 lb ground beef (I have made this with 2 lbs and it was enough for my family)
- Prepare 1 large onion, chopped
- Get 1 medium green bell pepper, chopped
- Prepare 2 celery ribs, chopped
- Take 2 can kidney beans, rinsed and drained (16 oz)
- Take 1 can tomato puree (29 oz)
- Prepare 1 jar salsa (16 oz)
- Take 1 can beef broth (10.5 oz)
- Get 1 cup (to 2 cups) water
- Prepare 2 tbsp worcestershire sauce
- Make ready 1/4 cup chili powder
- Get 1 tbsp dried basil
- Make ready 2 tsp ground cumin
- Make ready 2 tsp steak sauce (A1 or Heinz 57)
- Make ready 1 tsp garlic powder
- Prepare 1 tsp salt
- Make ready 1 tsp ground black pepper
- Get 1 1/2 tsp browning sauce, optional (I never put this in)
- Get 1 Top with additional chopped onion, shredded sharp cheddar cheese, sour cream, and oyster crackers if you'd like!
Serve with your choice of toppings–sour cream and Cheddar cheese work well. Using home canned tomatoes gives the best flavor, but is not necessary.. Heat olive oil in a large skillet over medium-high heat. Heat olive oil in a large pot over medium heat.
Instructions to make Ground Beef Chili:
- In large pot (I always use my Dutch oven) brown ground beef with onion, green bell pepper and celery. Drain
- Stir in all other ingredients, bring up to a boil, and then down to a simmer for 30 minutes, uncovered, or until desired thickness.
- Top with onion, cheese, sour cream, and oyster crackers if you'd like!
- Got recipe from Taste of Home, Winning Recipes
Heat olive oil in a large skillet over medium-high heat. Heat olive oil in a large pot over medium heat. Add onion, celery, and green bell pepper. In a stockpot, cook the beef, onion, green pepper and celery over medium heat until meat is no longer pink and vegetables are tender; drain. Stir in the beans, tomato puree, salsa, tomatoes, broth, water, seasonings and, if desired, browning sauce.
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