Amy's awesome crock pot chili
Amy's awesome crock pot chili

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, amy's awesome crock pot chili. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Adding salt, pepper and garlic powder. Drain the fat off, and put into crock pot. Blend the can of light red kidney beans in a blender until smooth. Cook diced onion until translucent and beginning to brown.

Amy's awesome crock pot chili is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Amy's awesome crock pot chili is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have amy's awesome crock pot chili using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Amy's awesome crock pot chili:
  1. Take 2 lb ground beef
  2. Prepare 1/2 onion, chopped
  3. Make ready 1 can 15.5 oz dark red kidney beans, not drained
  4. Get 1 can 15.5 oz light red kidney beans, not drained
  5. Take 1 can 14 oz diced tomatoes
  6. Get 1/2 , 24oz jar of salsa
  7. Prepare 1 8oz can of tomato sauce
  8. Take 1 can corn, drained
  9. Prepare 1 envelope chili seasoning mix
  10. Prepare brown sugar
  11. Take salt and pepper
  12. Prepare 2 tbsp ground cumin
  13. Take 1 shredded sharp cheddar, for topping
  14. Take 1 sour cream for topping
  15. Take garlic powder

Serve immediately, garnished with sour cream, green onions and corn chips, if desired. Easy Crockpot Chili is a classic go-to recipe for busy weeknights during the fall and winter. Repurpose leftovers on baked potatoes, nachos, and more! In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne.

Steps to make Amy's awesome crock pot chili:
  1. Brown ground beef and onion. Adding salt, pepper and garlic powder. Drain the fat off, and put into crock pot.
  2. Blend the can of light red kidney beans in a blender until smooth.
  3. Add all ingredients, (except sour cream and cheese for topping) including blended beans.
  4. Mix well, and cook in crock pot on low for 8 hours.
  5. Top with sour cream and cheese as desired. Enjoy!😄

Repurpose leftovers on baked potatoes, nachos, and more! In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. This Wendy's chili recipe is a perfect copycat! Thick and rich chili with a variety of beans, vegetables, and spices. It's the perfect dump and go slow cooker chili.

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