Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, slow cooker chili. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Serve with cheddar cheese, sour cream, and hot sauce to taste. In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. From Buffalo Chicken-style to enchilada-inspired and everything in between, these recipes are the perfect way to switch up chili night.
Slow cooker chili is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Slow cooker chili is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook slow cooker chili using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slow cooker chili:
- Make ready 1 lb ground beef
- Prepare 14 oz can chopped tomato
- Make ready 1 can Rotel tomatoes w/chilies
- Take 2 tbsp chili powder
- Get 1/2 tsp cumin powder
- Prepare 1/2 tsp oregano
- Take 2 bay leaves
- Get 1 can 8oz. can tomato sauce
- Take 1 medium white onion - diced
- Get 1 small bell pepper - diced
- Get 3 clove garlic - minced
- Prepare 30 oz oz. can kidney beans-drained
From tailgates to Super Bowl parties, add our easy slow cooker chili recipe to your dinner menu today. Stir in beef stock, kidney beans, black beans, crushed tomatoes, diced tomatoes, chili powder, paprika, oregano, cumin and hot sauce; season with salt and pepper, to taste. Pour browned beef into slow cooker. Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste.
Instructions to make Slow cooker chili:
- Brown meat, drain, and put in slow cooker
- Add remaining ingredients and stir.
- Cook for 8-10 hours
Pour browned beef into slow cooker. Stir in diced tomatoes, tomato sauce, beef broth, chili powder, cumin, paprika, cocoa powder, sugar, coriander and season mixture with salt and pepper to taste. Yes, you can totally cook raw beef in a slow cooker. Many slow-cooker chili recipes have a step for browning the beef before it goes into the Crock-Pot. While this step isn't necessary, caramelizing the meat creates richer, bolder flavors.
So that is going to wrap it up with this exceptional food slow cooker chili recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
