Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, easy with frozen puff pastry heart-shaped meat pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Compare Prices on Puff Pastry Frozen in Bakeware. To get started with this recipe, we have to first prepare a few components. Here is how you can achieve it. Great recipe for Easy with Frozen Puff Pastry Heart-shaped Meat Pie.
Easy with Frozen Puff Pastry Heart-shaped Meat Pie is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Easy with Frozen Puff Pastry Heart-shaped Meat Pie is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy with frozen puff pastry heart-shaped meat pie using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy with Frozen Puff Pastry Heart-shaped Meat Pie:
- Prepare 4 Frozen puff pastry
- Prepare 200 grams Mixed ground beef and pork
- Prepare 1/2 can Canned tomato
- Prepare 1 total 100 grams Leftover vegetables (carrots, bell peppers, onions, etc.)
- Take 3 tbsp Ketchup
- Prepare 1 tbsp Japanese Worcestershire-style Sauce
- Prepare 2 tsp Olive oil
- Get 2 tsp Chili powder
- Make ready 1 clove Garlic
- Make ready 1 dash each Black pepper, garam masala
- Get For Glaze [A]
- Prepare 1 Egg yolk
- Make ready 1 tsp Mirin
Just follow my tips and you can make this easy chicken pot pie tonight. We use store bought frozen puff pastry! Place each large pastry circle in the cupcake pan and gently push down. Then add a tablespoon of filling into each mold.
Steps to make Easy with Frozen Puff Pastry Heart-shaped Meat Pie:
- Bring the frozen puff pastry to room temperature. Combine the [A] ingredients. Roughly mince the garlic and vegetables. Heat the olive oil and garlic in a frying pan.
- When golden brown, add the ground meat and sauté. After it's cooked enough, add the vegetables and continue to sauté. Then add tomatoes and the seasoning ingredients, and cook until all water is reduced.
- Cut the puff pastry with a heart-shaped cookie cutter. Take two of that and make a "window" using a smaller heart-shaped cutter. I made a pattern for the outside crust, and cut out the inside with a cookie cutter.
- Please refer to this recipe for the heart-shaped pattern:.
- Coat the inside with the [A] mixture and sandwich the filling. Pinch the corners to close and secure. Also coat the top of the pie with the [A] mixture.
- Follow the instructions on the package of the puff pastry to adjust cooking temperature and time. Done! Don't forget to adjust to your oven as well.
Place each large pastry circle in the cupcake pan and gently push down. Then add a tablespoon of filling into each mold. On a lightly floured work surface, gently roll out puff pastry sheets to smooth creases. The perfect steak and ale pie. The perfect Scottish pie must have a thick, dark gravy.
So that’s going to wrap it up with this special food easy with frozen puff pastry heart-shaped meat pie recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
