Thick and Chunky Beef Stew
Thick and Chunky Beef Stew

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, thick and chunky beef stew. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Discover The Latest Outdoor Collection Now. Thick and Chunky Beef Stew. lean cut of beef, cut into tiny cubes (I use already cut stir fry meat.

Thick and Chunky Beef Stew is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Thick and Chunky Beef Stew is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have thick and chunky beef stew using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Thick and Chunky Beef Stew:
  1. Prepare 1 lb lean cut of beef, cut into tiny cubes (I use already cut stir fry meat. It saves time)
  2. Make ready 5 large potatoes, cut in bite sized cubes
  3. Make ready 1 cup chopped baby carrots
  4. Get 5 cup beef or veggie broth
  5. Get 1 cup flour
  6. Take 1/4 cup Tony Chachere's Creole Brown Gravy Mix (or a dry packet of brown gravy mix)
  7. Take 1 tbsp worchestershire sauce
  8. Make ready 1 tsp onion powder
  9. Prepare 1 tbsp minced garlic
  10. Get 1/2 tsp paprika
  11. Make ready 1/2 tsp bay leaves
  12. Take 1/2 tsp basil
  13. Take 2 tbsp oil
  14. Take 1 1/2 tbsp butter
  15. Take 1 tsp salt or salt alternative

Easy Chunky Beef Stew is a comfort food dish made in one pot. With hearty vegetables, chunky meat and a thick texture, this chunky beef stew is delicious. Soup recipes like our Meatball Tomato Soup and Grilled Cheese and Tomato Soup are delicious ways to get lots of veggies into a meal! Chunky Thick Italian Beef Stew, full of big pieces of Beef and lots of fresh vegetables.

Instructions to make Thick and Chunky Beef Stew:
  1. Put flour in a large bowl, then roll the beef cubes in the flour until fully coated.
  2. Heat oil in a pan or deep skillet. Once oil is hot, place flour-coated beef in pan. Turn beef frequently until it starts lightly browning. (flour will start looking "gooey". That's fine, so don't worry)
  3. Transfer lightly browned beef to a pot. Add potatoes, carrots, garlic, butter and broth. Stir.
  4. Add worchestershire sauce, gravy mix, basil, bay leaves, paprika, onion powder and salt. Stir again.
  5. Heat on high until boiling, then cover and reduce to simmer for 30 minutes.
  6. Let cool slightly to help it thicken, then serve! Enjoy! (can be served with biscuits or cornbread on the side.)
  7. ~VARIATIONS~ . You can add different items, such as: mushrooms, peas, onion, corn . Potato flakes can be used to thicken further, if desired. . Butter can be omitted, but helps lend to the richness.

Soup recipes like our Meatball Tomato Soup and Grilled Cheese and Tomato Soup are delicious ways to get lots of veggies into a meal! Chunky Thick Italian Beef Stew, full of big pieces of Beef and lots of fresh vegetables. All simmered together in a Delicious Italian Sauce. Here we are already in February, I know we always say it but it is absolutely incredible how time flies. Soon we will be ditching our heavy coats and hats and grabbing our flip-flops.

So that is going to wrap it up for this exceptional food thick and chunky beef stew recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!